Wholemeal Multigrain

Description

Crafted with love and care in a traditional 48-hour fermentation process with a blend of grains and seeds. This soft on the inside, crunchy on the outside artisan bread offers a hearty, wholesome nutritious option for your everyday bread.

Ingredients: *White wheat flour, *wholewheat flour, *mixed grains and seeds (oat, white quinoa, linseed, chia, pumpkin seeds, sunflower seeds, sesame seeds) *sourdough starter, water, *sea salt
*Organic ingredients

Vegan friendly

Contains: Oat, Rye, Sesame and Gluten